The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Identify and evaluate specific wine characteristics
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| Use industry accepted tasting procedures including use of sight, smell and taste to evaluate wine characteristics Completed |
Evidence:
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| Identify and describe Australian wines in terms of grape varieties, regions and vintage Completed |
Evidence:
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| Identify and discuss specific winemaking techniques with customers and/or industry personnel Completed |
Evidence:
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| Apply sensory evaluation techniques to inspect and identify specialised wine faults and report to relevant workplace personnel Completed |
Evidence:
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| Complete quality evaluations of selected wines Completed |
Evidence:
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Compare Australian styles with key world wines
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| Identify well known world wines in terms of style and quality Completed |
Evidence:
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| Identify and compare workplace wine products and styles with international products Completed |
Evidence:
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| Recommend appropriate workplace wines as alternatives to international wine styles and products where possible Completed |
Evidence:
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Enhance consumer enjoyment of wine
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| Select and recommend appropriate workplace wines to match food choices Completed |
Evidence:
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| Specify optimum ageing and serving requirements for selected wines Completed |
Evidence:
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